Recipe of Quick Pista kulfi

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Pista kulfi. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pista kulfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pista kulfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Pista kulfi using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Pista kulfi:

1. 1 litre full cream milk
2. 2 tbsp milk powder
3. 3 tbsp sugar
4. 1 tbsp bread crumbs
5. as needed Chopped pistachios and other dry fruits
6. 2 drops green colour
7. 1/4 spoon pista essence
8. 2 tbsp tutti frutti and jelly for garnish

Instructions to make to make Pista kulfi

1. Take 1/4 cup of milk in a bowl add milk powder and bread crumbs
2. Rest milk pour in a pan boil it until half
3. Add mixture of milk,bread crumbs and milk powder stir constantly on low flame otherwise it will stick in the bottom
4. Turn off the flame let it cool add colour and essence and some pista
5. Now take setting mold and pour the mixture into it cover it with aluminium foil or cling wrap
6. Freeze it 8 to 10 hour or over night then demold and garnish with dry fruits and pista

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So that is going to wrap this up with this special food Recipe of Homemade Pista kulfi. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!