Recipe of Perfect Jam crust

Hey everyone, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Quick Jam crust. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Jam crust, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jam crust delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Jam crust using 3 ingredients and 4 steps. Here is how you cook that.

Easy dessert #nonindian

Ingredients and spices that need to be Take to make Jam crust:

1. 6 monaco biscuits
2. 4 teaspoons malai/cream
3. 2 teaspoons jam(any flavour)

Steps to make to make Jam crust

1. Crush the biscuits.
2. Mix with malai and jam.
3. Layer it out and put in fridge for 10 to 15 minutes.
4. Eat the yummy goodness.

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Jam crust. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!