Recipe of Perfect Creamy Lemon Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Creamy Lemon Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy Lemon Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy Lemon Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Creamy Lemon Chicken using 9 ingredients and 5 steps. Here is how you cook it.

Serves 3-4.

Ingredients and spices that need to be Take to make Creamy Lemon Chicken:

1. 2-3 boneless, skinless chicken breasts
2. 1/2 tsp salt and pepper
3. 1/3 cup salted butter
4. 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
5. 1 cup heavy whipping cream
6. 1/2 cup freshly squeezed lemon juice
7. 2 cloves garlic
8. 1 tbsp minced fresh chives
9. 1/4 cup shredded parmesan cheese

Instructions to make to make Creamy Lemon Chicken

1. Sprinkle chicken with the salt and pepper.
2. In a skillet over medium heat, melt the butter.
3. Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
4. Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
5. Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!

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So that's going to wrap it up for this exceptional food Steps to Prepare Perfect Creamy Lemon Chicken. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!