Recipe of Any-night-of-the-week Malai kofta Curry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Malai kofta Curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Malai kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malai kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Malai kofta Curry using 26 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Malai kofta Curry:

1. For balls
2. 1 egg
3. 3 tablespoon Khaskhas powder
4. 2 tablespoon coconut powder
5. 2 tablespoon Chanapowder
6. Namak to taste
7. 2 tablespoon Almond powder
8. half cup Hara dhaniya pudina finely chop
9. half teaspoon Black pepper crushed
10. 2 Green chilli finely chop
11. half teaspoon Zeera
12. For Curry
13. half cup Light brown onion
14. 2 teaspoon Green chilli paste
15. half cup Yoghurt
16. 1 cup Fresh cream
17. 2 tbsp Almond face
18. 1 teaspoon Black pepper
19. half cup Oil
20. tablespoon Ginger garlic paste to
21. 1 teaspoon Jifal jawatri o illaichi powder
22. For topping
23. Green chillies finely chopped
24. Badam finely chop as required
25. Hara dhaniya finely chop
26. Silver paper for decoration

Instructions to make to make Malai kofta Curry

1. Chicken mince main tamam ingredients add kar ke achi tarhan mix karein or bolls bana le ek side per rakh dein
2. Degchi main oil dalen ginger garlic paste add kar ke bhone phir Hari mirch add karein,Kali mirch. Namk add karein dahi dalen thoda paken jab oil spreat ho Jaye to kofte add keren phir degchi ko kapre se pakar me hillain chamcha nahi chalana hai.jab kofton ka Pani dry ho Jaye to us main half glass Pani add karein ta ke kofte galnjain phir last main almond paste add karein jifal jawatri powder illaichi powder dallen dum per rakhen.
3. Serving krty wakt tope per Jara masala or badam or silver paper se decoratebkren

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So that is going to wrap it up for this special food How to Make Homemade Malai kofta Curry. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!