Steps to Prepare Any-night-of-the-week Shahi paneer

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, How to Prepare Any-night-of-the-week Shahi paneer. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Shahi paneer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shahi paneer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Shahi paneer using 8 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Shahi paneer:

1. 200 GM paneer
2. 2 big onion
3. 2 Tomato
4. 2 tsp Ginger garlic paste
5. as needed Oil
6. to taste Salt red chilli powder
7. 1/2 tsp Turmeric powder
8. 1 cup cream

Steps to make to make Shahi paneer

1. Cut onion tomato grind in jar
2. Heat oil in the pan
3. Fry paste well
4. Add ginger garlic paste
5. Add salt haldi mirch
6. Fry it well
7. Add cream
8. Add paneer masala
9. Cut paneer in square shape
10. Add paneer pieces
11. Add some water
12. Cook it well
13. Garnish with cream
14. It's ready to serve

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So that's going to wrap this up with this special food Steps to Make Ultimate Shahi paneer. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!